Species FAO code: ANC

Engraulis capensis

Commercial designations

Country Commercial designations Names accepted or permitted locally or regionally
Belgium
  • fr Anchois
  • nl Ansjovis
France
  • fr anchois du Cap
Lithuania
  • lt Pietų Afrikos ančiuvis
Portugal
  • pt Biqueirão
  • pt Anchovas (only for preserved or semi-preserved products)
Slovenia
  • sl sardon
Spain
  • es Anchoa
  • es Boquerone
  • es Bocarte
  • Catalonia: Seito
  • Galicia: Bocarte

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