Species FAO code: RRJ

Protrachypene precipua

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Page contents

Commercial designations
Production methods and fishing gears
EU quality schemes and nutrition values
Species distribution and habitat
Species description

Commercial designations

Country	Commercial designations	Names accepted or permitted locally or regionally
Austria	de Shrimp	–
Belgium	fr Crevette fr Crevette rose nl Garnaal nl Roze garnaal	–
Czech Republic	cs Krevety cs Garnely	–
France	fr crevette	–
Germany	de Shrimp	–
Italy	it Gambero del Pacifico	–
Poland	pl Krewetka titi	–
Portugal	pt Camarão pt Camarão-titi	–

Main production methods

Caught

Main fishing gears

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Protrachypene precipua Burkenroad, 1934

Nutrition values

	Nutrition values per serving (100g)
Energy	71.0 kcal
Total fat	1.01 g
Saturates	0.261 g
Carbohydrate	0.91 g
Sugars	0.0 g
Protein	13.61 g
Salt	1415.0 mg

Source: USDA - FoodData Central

Habitat

Saltwater

FAO major fishing areas

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Protrachypene precipua Burkenroad, 1934

Scientific name

Protrachypene precipua

Author

Burkenroad, 1934

Rank

Species

FAO code

RRJ

Taxonomic classification

PhylumArthropoda
- SubphylumCrustacea
  - ClassMalacostraca
    - OrderDecapoda
      - SuborderDendrobranchiata
        FamilyPenaeidae
        GenusProtrachypene
        SpeciesProtrachypene precipua

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Protrachypene precipua Burkenroad, 1934

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