Species FAO code: FCY

Telestes muticellus

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Page contents

Commercial designations
Production methods and fishing gears
Species distribution and habitat
Species description
Combined Nomenclature

Commercial designations

Country	Commercial designations	Names accepted or permitted locally or regionally
Italy	it Vairone	–

Main production methods

Caught

Source: Froese, R. and D. Pauly. Editors. FishBase. Telestes muticellus (Bonaparte, 1837)

Habitat

Freshwater

FAO major fishing areas

List item: Europe - Inland waters

Area 5 - Europe - Inland waters

Source: Froese, R. and D. Pauly. Editors. FishBase. Telestes muticellus (Bonaparte, 1837)

Scientific name

Telestes muticellus

Author

(Bonaparte, 1837)

Rank

Species

FAO code

FCY

Morphological description

Diagnosed from its congeners by having the following characters: conspicuous black midlateral stripe and conspicuous black line along lateral line in preserved individuals; in life, broad gold-orange stripe; lateral line yellow, bordered on echo side by a narrow black line; 43-49 + 2-3 scales along lateral line; 3½ scale rows between lateral line and pelvic origin; anal fin with 8½ branched rays; tip of snout rounded, snout projecting beyond tip of upper lip; and eye diameter 3.3-3.6 times in HL (Ref. 59043).

Taxonomic classification

ClassActinopterygii
- OrderCypriniformes
  - FamilyCyprinidae
    - GenusTelestes
      - SpeciesTelestes muticellus

Synonyms

Telestes savigny Bonaparte, 1840
Leuciscus comes Costa, 1838
Leuciscus muticellus Bonaparte, 1837

Source: Froese, R. and D. Pauly. Editors. FishBase. Telestes muticellus (Bonaparte, 1837)

An annually revised goods classification scheme used in EU for the purposes of customs duty and foreign trade statistics. The scheme is based on the Harmonized System nomenclature, further extended with Community subdivisions. Each subdivision is identified by an eight-digit numerical code. Read more: Combined Nomenclature

03 — CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
- 0301 — Live fish
  - Other live fish
    - 0301 99 — Other
      - Freshwater fish
        0301 99 18 — Other
- 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
  - Other fish, excluding livers and roes
    - 0302 89 — Other
      - 0302 89 10 — Freshwater fish
- 0303 — Fish, frozen, excluding fish fillets and other fish meat of heading 0304
  - Other fish, excluding livers and roes
    - 0303 89 — Other
      - 0303 89 10 — Freshwater fish
- 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
  - Fresh or chilled fillets of other fish
    - 0304 49 — Other
      - 0304 49 10 — Freshwater fish
  - Other, fresh or chilled
    - 0304 59 — Other
      - 0304 59 10 — Freshwater fish
  - Frozen fillets of other fish
    - 0304 89 — Other
      - 0304 89 10 — Freshwater fish
  - Other, frozen
    - 0304 99 — Other
      - Other
        0304 99 21 — Freshwater fish

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