Genus FAO code: XMS

Perna

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Page contents

Commercial designations
EU quality schemes and nutrition values
Species description
Combined Nomenclature

Commercial designations

Country	Commercial designations	Names accepted or permitted locally or regionally
Austria	de Grünschalenmuschel de Pfahlmuschel	–
Belgium	fr Moule nl Mossel	–
Croatia	hr dagnje	–
Czech Republic	cs Slávka cs Slávka	–
Estonia	et Pruunkarbid	–
Germany	de Grünschalenmuschel de Pfahlmuschel	–
Italy	it Cozza verde	–
Latvia	lv Mīdijas	–
Poland	pl Małże	–
Slovenia	sl zelene klapavice	–

Nutrition values

	Nutrition values per serving (100g)
Energy	86.0 kcal
Total fat	0.96 g
Saturates	0.187 g
Carbohydrate	3.57 g
Sugars	0.0 g
Protein	14.67 g
Salt	1502.5 mg

Source: USDA - FoodData Central

Scientific name

Perna

Rank

Genus

FAO code

XMS

Taxonomic classification

ClassBivalvia
- OrderMytiloida
  - FamilyMytilidae
    - GenusPerna

An annually revised goods classification scheme used in EU for the purposes of customs duty and foreign trade statistics. The scheme is based on the Harmonized System nomenclature, further extended with Community subdivisions. Each subdivision is identified by an eight-digit numerical code. Read more: Combined Nomenclature

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