Species FAO code: SQS

Martialia hyadesi

Martialia hyadesi

© Scandinavian Fishing Year Book

Page contents

Commercial designations
Production methods and fishing gears
EU quality schemes and nutrition values
Species distribution and habitat
Species description

Commercial designations

Country	Commercial designations	Names accepted or permitted locally or regionally
Belgium	fr Encornet fr Calmar nl Pijlinktvis nl Inktvis nl Calamar	–
Czech Republic	cs Kalamáry cs kalmar cs oliheň cs krakatice	–
Portugal	pt Pota pt Pota-do-Antárctico	–
Slovakia	sk gordan Martialia hyadesi	–
Slovenia	sl ligenj vrste Martialia hyadesi	–

Main production methods

Caught

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Martialia hyadesi Rochebrune & Mabille, 1889

Nutrition values

	Nutrition values per serving (100g)
Energy	92.0 kcal
Total fat	1.38 g
Saturates	0.358 g
Carbohydrate	3.08 g
Sugars	0.0 g
Protein	15.58 g
Salt	110.0 mg

Source: USDA - FoodData Central

Habitat

Saltwater

FAO major fishing areas

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Martialia hyadesi Rochebrune & Mabille, 1889

Distribution maps

Source: FAO - FAO aquatic species distribution map of Martialia hyadesi

Scientific name

Martialia hyadesi

Author

Rochebrune & Mabille, 1889

Rank

Species

FAO code

SQS

Taxonomic classification

ClassCephalopoda
- OrderTeuthida
  - FamilyOmmastrephidae
    - GenusMartialia
      - SpeciesMartialia hyadesi

Synonyms

Martiala hyadesi Rochebrune & Mabille, 1889
Martialia hyadesii Rochebrune & Mabille, 1889

Source: Palomares, M.L.D. and D. Pauly. Editors. SeaLifeBase. Martialia hyadesi Rochebrune & Mabille, 1889

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