Oreochromis schwebischi

Ainmnithe tráchtála
Tír | Ainmnithe tráchtála | Ainmneacha a nglactar nó a gceadaítear go háitiúil nó go réigiúnach leo |
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an Phortaingéil
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Príomhchórais Tháirgeachta
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Arna ghabháil
Foinse: Froese, R. and D. Pauly. Editors. FishBase. Oreochromis schwebischi (Sauvage, 1884)
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Gnáthóg
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Fionnuisce
Mórlimistéir Iascaireachta FAO
Foinse: Froese, R. and D. Pauly. Editors. FishBase. Oreochromis schwebischi (Sauvage, 1884)
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Ainm EolaíochOreochromis schwebischiÚdar(Sauvage, 1884)LeibhéalSpeiceasCód EBTOIWTuairisc Mhoirfeolaíoch
BéarlaDiagnosis: scales of cheek in 2 or usually 3 horizontal rows; in mature males preorbital bone and jaws enlarged; upper profile of head often concave; outermost teeth bicuspid, and inner tricuspid in immature fishes and females, all becoming unicuspids in males; ale genital papilla spade-shaped; margins of dorsal and caudal fins red in mature males (Ref. 2). Description: head length 34.0-38.0% SL; lower pharyngeal jaw with unicuspid anterior teeth and straight posterior teeth; ventral keel elongated, as long, or longer, than dentigerous plate; 4-6 rows of teeth in oral jaws, outer row teeth bicuspid (Ref. 81260). Coloration: base body color pale or whitish, light grey dorsally, preorbital olive-green; lips paler than snout; flank scales with central blue-red spot; numerous, irregularly arranged black spots on opercle and occiput, concentrated around sensory canal pores; dorsal fin greyish with a large yellowish white distal submargin becoming red marginally; spinous dorsal with some oblique clear lines, very thin between spines, soft dorsal with many clear maculae; caudal fin greyish with many clear maculae, sometimes aligned between rays, distal margin red; anal fin greyish with some clear maculae between soft rays, proximally tinted red; pelvics whitish to transparent (Ref. 81260). Juveniles: tinted with green, with 6-8 darker vertical bars on the flanks; dorsal, caudal and anal fins greenish grey, with some clear maculae between soft rays; pelvics and pectoral fins transparent (Ref. 81260).
Aicmiúchán Tacsanomaíoch- AicmeActinopterygii
- OrdPerciformes
- FineCichlidae
- GéineasOreochromis
- SpeiceasOreochromis schwebischi
- GéineasOreochromis
- FineCichlidae
- OrdPerciformes
Comhchiallaigh- Tilapia flavomarginata Boulenger, 1899
- Tilapia schwebischi (Sauvage, 1884)
- Hemichromis schwebischi Sauvage, 1884
- Paratilapia schwebischi (Sauvage, 1884)
Foinse: Froese, R. and D. Pauly. Editors. FishBase. Oreochromis schwebischi (Sauvage, 1884)
- AicmeActinopterygii
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Scéim aicmiúchán earraí a ndéantar athbhreithniú bliantúil uirthi agus a úsáidtear san AE le haghaidh dleacht chustaim agus le haghaidh staidreamh trádála eachtraí. Tá an scéim bunaithe ar ainmníocht an Chórais Chomhchuibhithe, breisithe níos faide le forannta Pobail. Aithnítear gach foroinn le cód uimhriúil ocht ndigit. Léigh tuilleadh: Chomhainmníocht
- 03 — CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
- 0301 — Live fish
- Other live fish
- 0301 99 — Other
- Freshwater fish
- 0301 99 18 — Other
- Freshwater fish
- 0301 99 — Other
- Other live fish
- 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes
- 0302 71 00 — Tilapia (Oreochromis spp.)
- Other fish, excluding livers and roes
- 0302 89 — Other
- 0302 89 10 — Freshwater fish
- 0302 89 — Other
- Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes
- 0303 — Fish, frozen, excluding fish fillets and other fish meat of heading 0304
- Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes
- 0303 23 00 — Tilapia (Oreochromis spp.)
- Other fish, excluding livers and roes
- 0303 89 — Other
- 0303 89 10 — Freshwater fish
- 0303 89 — Other
- Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes
- 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
- Fresh or chilled fillets of tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304 31 00 — Tilapia (Oreochromis spp.)
- Fresh or chilled fillets of other fish
- 0304 49 — Other
- 0304 49 10 — Freshwater fish
- 0304 49 — Other
- Other, fresh or chilled
- 0304 51 00 — Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304 59 — Other
- 0304 59 10 — Freshwater fish
- Frozen fillets of tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304 61 00 — Tilapia (Oreochromis spp.)
- Frozen fillets of other fish
- 0304 89 — Other
- 0304 89 10 — Freshwater fish
- 0304 89 — Other
- Other, frozen
- 0304 93 — Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304 93 10 — Surimi
- 0304 93 90 — Other
- 0304 99 — Other
- Other
- 0304 99 21 — Freshwater fish
- Other
- 0304 93 — Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- Fresh or chilled fillets of tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0305 — Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption
- Fish fillets, dried, salted or in brine, but not smoked
- 0305 31 00 — Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- Smoked fish, including fillets, other than edible fish offal
- Fish, salted but not dried or smoked and fish in brine, other than edible fish offal
- 0305 64 00 — Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- Fish fillets, dried, salted or in brine, but not smoked
- 0301 — Live fish
- 03 — CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
An leathanach seo a chomhroinnt